Entries are Open for the Royal Adelaide Show Cookery Competition!
Test out your cooking skills by entering the Royal Adelaide Show’s annual cookery competition.
The Show is on from 31st August to 9th September, and we’re really excited again to be sponsoring one of the pastry cooking categories.
Drum roll please…because the dish you need to make is:
Egg & Bacon Pie with our Sour Cream Shortcrust Pastry
View the recipe here.
Good luck and Happy Baking!
Competition Details